For a printable flyer with maps, click here
November Section Meeting
Topic: The Connected Enterprise:
Design and Implementation
Ethernet on the plant floor has been around for a number of years, but in what manner has it been implemented as you see it? Is your plant and corporate network converged – and if so, is it being done so in an appropriate manner?
We will examine the reasoning behind why any manufacturing or process organization might be interested in network convergence and what benefits it will bring to all levels from plant floor to top level management.
Finally, we will take a bird’s eye view of the CPwE – Converged Plantwide Ethernet Design and Implementation Guide and how concepts of connecting the enterprise and the plant floor may prove to not only be beneficial but more and more of a requirement with the exponential growth of Ethernet and the IIoT.
Speaker: David Y. Kang, CINS
Network, Security & Information Solutions Specialist
Dave Kang has spent the last 13 years working in multiple aspects of Information Technology after graduating from Penn State University. He has held roles in Help Desk Support, Network Administration, Systems Administration, and leadership roles such as Director of Information Systems. His experience lies primarily in infrastructure design and management – both physical and virtual – working closely with vendors such as Cisco, VMware, EMC, Microsoft, and Check Point.
He is currently a Cisco Certified Industrial Networking Specialist working with Rumsey Electric, a Rockwell Automation distributor as their Networking, Security & Information Solutions Specialist. The role helps bridge the gap between IT and OT networks and operates as a liaison between the disparate networks in pursuit of the ‘Connected Enterprise’.
DATE & TIME: Wednesday November 16, 2016: Open 5:15 PM — Light meal at 5:30 PM; Meeting starts at 6:30 PM — Speaker’s presentation 6:45 PM to 7:45 PM
Ives Equipment Inc. — http://www.ivesequipment.com/
601 Croton Road, King of Prussia, PA 19406 Phone: (610-768-1600) www.ivesequipment.com
DIRECTIONS: Download printable flyer (above) or Google directions from your location.
MEAL COST: $20 at the door or $15 if prepaid online Link . To register, please contact Sue DiPaolo by Monday, November 14th by Email or by phone: 610-238-1067.